Why should we use isobaric filling equipment for carbonated beverage filling ?

Carbonated beverages are made by filling carbon dioxide into liquid beverages, and their main components are sugar, coloring, and flavoring. There are some differences between carbonated beverage filling and ordinary non-air beverage filling, so we usually use isobaric filling equipment. Why is it necessary to use isobaric filling equipment for carbonated beverage filling?

Isobaric filling equipment is one of the pressure filling machines. The pressure in the reservoir cylinder is equal to the pressure in the bottle during the filling process, and the liquid flows into the bottle by its own weight and is filled.

The characteristics of isobaric filling: it can reduce the loss of carbon dioxide contained in the product and prevent excessive foaming during the filling process which affects product quality and quantitative accuracy. Because the pressure inside the bottle to be filled and the pressure inside the silo before and after filling is equal and greater than the atmospheric pressure, it is called an isobaric filling.

Isobaric filling equipment is widely used for filling liquids containing gas, such as beer, soft drinks, champagne, carbonated drinks, soda water, etc.

　　Equipment function configuration and advantages.

　　1、Good body structure, complete control system, easy operation and high degree of automation.

　　2, and material contact parts are made of stainless steel, hygiene, easy to clean.

　　3、Adopt an efficient cover system, with perfect feeding cover technology and protection device.

　　4、With an overload protection device, can effectively protect the machine equipment and operators.

　　5、Control system with automatic control of material water level and automatic stopping device for stuck bottles.

　　6、Adopt hanging type filling, different bottle type and bottle thickness can be used.

　　7、The main machine adopts frequency conversion belt control, which can be easily adapted to the speed adjustment of production capacity.

　　8、Micro-electric data control, stable performance, making the operation simple and more humane.

　　9、The cylinder is filling power, high productivity, simple structure, easy to maintain.

　　10、The capping part is equipped with the automatic slipping device, screwing cap loosening and tightening properly.

　　11、The vapor mixing adopts high strength atomization, capacitive pressure degradation room temperature mixing method, without refrigeration can achieve the ideal vapor content effect.

　　12,  Novel and unique design, filling carbonated beverages or non-steamy drinks, do not interfere with each other, both can achieve the desired effect.